2020 SUMMER MENU

TO START

OLIVES AND ALMONDS

Our warm blend of Nicoise, Castel Veltrano, oil-cured Morroccan olives and whole pistachios with a baguette

$ 8

THE CURE 909

Artisan meat selections with condiments

$ 15.5

THE CHEESE 909

Artisan cheese selections with condiments.

$ 14.5

CHEF'S SELECTION

A mix of cheese and cured meats.

$ 14.5

SOUP OF THE MOMENT

Miso with mushrooms and jalapeno (vegan)

 $8

PLATES

Bigger than appetizers slightly smaller than entrees

Fresh Pulled Warm Mozzarella with Heirloom Tomatoes

Extra virgin olive oil, balsamic vinegar, balsamic pearls, sea salt, basil

Recommended wine pairing: Lopez de Haro | Rioja, Spain (Red) 

$ 15.50

Cast Iron Skirt Steak

All natural steak with spicy Moroccan sauce

Recommended wine pairing: Fidelity | Cabernet/Merlot, California (Red) 

$ 17

Steamed Littleneck Clams

Chesapeake farm-raised clams, mushrooms, sweet grilled corn, scallions, garlic, applewood smoked bacon, white wine, cream

Recommended wine pairing: Vionta | Alberiño, Spain (White) 

$ 15

Cowboy Sliders

All natural dry aged beef, our signature cheese blend, bbq sauce, fried shallots, bread and butter pickles, challah bun

$15

Shrimp and Peaches

Pan-glazed shrimp, sweet caramelized peaches, spicy pepper creme fraiche

Recommended wine pairing: Decoy | Rosé, California (Rosé)

$ 18.5

Stuffed Pepper

Grilled corn, black beans, fresh herbs, bread crumbs, Old Bay parsley hollandaise

Recommended wine pairing: Portlandia | Pinot Noir, Oregon (Red) 

$ 17

Rockfish

Charred tomato sauce, wilted kale, lemon herb marinade

$18

Daily Special

NA

$

EASTPORT STYLE PIZZA

Rustic shaped, brick-oven crisp

The No-Skimp Basil Margherita

Tomato sauce, mozzarella, parmesan and basil  Add pepperoni $3 

$ 15

The Chef Moore

Prosciutto, tomato sauce, mozzarella, extra parmesan, basil, lemon juice, red pepper flake

$ 20

The Nightshade Pesto

Olive oil fried eggplant, mozzarella, basil almond goat cheese pesto

$ 18

The Long Summer Drive

Fermented jalapeno and sweet corn cream, fontina, gruyere, mushrooms, arugula

$19

The BLT

Applewood smoked bacon, heirloom tomatoes, arugula, mozzarella, red wine vinaigrette

$ 19

The Garlic Confit

Mozzarella, parmesan, provolone, tomato sauce, sweet Italian sausage, whole roasted garlic confit, oregano

$ 20

The Italian American

Ground pepperoni, fontina, parmesan, tomato sauce, aged apple balsamic vinaigrette

$ 18

The Solstice Vegan

Tomato sauce, grilled corn, mushrooms, sweet onion, garlic confit, summer squash, fresh thyme (no cheese-available upon request)

$ 18

The Spotted Pig

Spicy soppressata, wild boar meatballs, tomato sauce, mozzarella, provolone, basil

$ 19

DAILY PIZZA SPECIAL

BBQ sauce, fontina, bacon, onion, corn, jalapeno

$17

SANDOS

Sandwiches On A Striato Roll

The Godmother

Smoked turkey, smoked ham, Genoa salami, soppresata, provolone, sriracha pickled peppers, sun-dried tomato Dijon aioli, red wine dressed greens, fresh tomato

$ 13

Wild Boar Sando

Wild boar meatballs, tomato sauce, mozzarella, parmesan, basil 

$ 13

MOSTLY SIDE VEGETABLES

$7.5

Creamed Spinach and Mushrooms

Garlic parmesan sauce

Roasted Zucchini

Basil almond pesto

Watermelon & Cantaloupe

Goat cheese, pistachio, honey mint vinaigrette

Roasted Summer Corn

Green onion beurre blanc

Greens

Spinach and Feta Salad

Spinach, arugula, feta cheese, carrot, cucumber, bell pepper, radish, heirloom tomatoes, garlic herb crouton

$ 13

Apple Walnut Salad

Spring mix, poached apple, blue cheese, toasted walnuts, aged balsamic vinaigrette

$ 13

Berries and Boucheron Salad

Spring mix, mixed berries, bucheron aged goat cheese, pineapple vinaigrette

$ 13

DESSERTS

Butterscotch Pudding

With caramelita points

$ 8

Chocolate Pot de Creme

with dark chocolate and sea salt

NEW!! Peach & Blueberry Cobbler

with dulce de leche and whip cream 

$ 7

$ 8

FRENCH PRESS ORGANIC COFFEE

$3.25

USDA certified organic coffee from Rise Up Roasting Company, fair trade and all natural.

Even our coffee is green

Rise Up Organic Blend

A dark complex roast resulting in a full bodied cup of coffee. Not too light, not too dark – it’s just right

Rise Up DECAF

A balanced medium with pleasant acidity and a smooth finish Light in taste, No caffeine

DESSERT WINES

A little somethin’ sweet.

M. CHAPOUTIER BANYULS

France
$15/glass   $60/bottle (500ml)

ESSÉNSIA ORANGE MUSCAT

California
$11/glass   $33/bottle (375ml)

LA FLEUR D'OR SAUTERNES

France
$13/glass   $40/bottle (375ml)