Sample Seasonal Menu

TO START

OLIVES AND ALMONDS

Our warm blend of Nicoise, Castel Veltrano, oil-cured Morroccan olives and whole pistachios with a baguette

$ 7.5

THE CURE 909

Artisan meat selections with condiments

$ 15

THE CHEESE 909

Artisan cheese selections with condiments.

$ 14

CHEF'S SELECTION

A mix of cheese and cured meats.

$ 14

SOUP OF THE MOMENT

As quoted. Never from a can. Fresh from the land.

PLATES

Bigger than appetizers slightly smaller than entrees

Chesapeake Clams

Chesapeake farm-raised clams, Spanish chorizo, scallions, green house tomatoes, basil, cream

Flavors to shellabrate

$ 17

Fresh Pulled Warm Mozzarella

Mushroom confit, balsamic pearls, Made-to-order mozzarella

$ 15.5

Cast Iron Skirt Steak

All natural steak with spicy Moroccan sauce

$ 16

Rhode Island Squid

Sautéed fresh calamari, snow peas white beans, chili flake, lemon butter

 

 

$ 17

Roseda Farm Beef Sliders

Cave aged cheese fondue, charred tomato aioli, mustard pickles, arugula

$ 14

Pappardelle Pasta with Shrimp

Gulf shrimp, basil, arugula, serrano pepper jus, parmesan

$ 17

House Made Potato Gnocchi

Basil almond pesto, charred scallion, mushroom

 

$ 15

Hamachi Crudo

 

Sushi grade Hamachi sliced thin, miso ginger lime sauce, candied garlic 

$ 16

 

EASTPORT STYLE PIZZA

Rustic shaped, brick-oven crisp

The No-Skimp Basil Margherita

Tomato sauce, mozzarella, parmesan and basil
Add pepperoni $3 

$ 14

Chef Moore

Tomato sauce, mozzarella, parmesan, basil, prosciutto, pepper flakes, lemon juice

A VIN 909 classic

$ 18

The ``Fun Guy``

Local mushrooms, fresh ramps, tallegio and fontina cheeses, arugula, thyme

$ 18

The Blue Fondue

Garlic blue cheese fondue, mozzarella, spinach, pepperoni, sweet Italian sausage

$ 20

The Three Pigs

Applewood smoked bacon, wild boar meatballs, pork belly confit, tomato sauce, mozzarella, provolone, basil

$ 21

The ``OMG``

Italian smoked ham, asparagus, spring onion, cumin spiced olives, provolone, fontina, mozzarella, chive oil

$ 19

The Hot Italiano

Tomato sauce, fontina, Calabrian chili oil, pepperdew peppers, soppressata, home grown oregano

$ 19

The Figlet

Prosciutto, figs, ricotta, mozzarella, goat cheese, honey, balsamic reduction

$ 19

The Rockstar

Hudson Valley foie gras, truffle oil, black garlic, strawberries, fontina, taleggio cheese

$ 21

The Spotted Pig

Spicy soppressata, wild boar meatballs, tomato sauce, mozzarella, provolone, basil

$ 18

SANDOS

Sandwiches On A Striato Roll

The May Day

Asparagus, basil almond pesto, mozzarella, greenhouse tomato

$ 12

The Smoke House

Smoked chicken breast, Applewood smoked bacon, baby arugula, blue cheese, aioli

$ 12

Wild Boar Sando

wild boar meatballs, tomato sauce, mozzarella, parmesan, basil

We don’t hunt it, we just cook it

 

$ 12

MOSTLY SIDE VEGETABLES

$7.5

Beet Tartar

kumquat, pistachio

Roasted Asparagus

mustard seed, horseradish cream

Smoky Potatoes

smoked gouda, smoked peppers

Marinated Artichokes

olive tapenade vinaigrette

Greens

Smoked Trout Salad

Smoked Rainbow Trout, mixed greens, lemon cured egg, asparagus, buttered crouton, bacon vinaigrette

$ 13

Slow Roasted Beet Salad

Spring mix, slow roasted beets, coriander marinated ricotta salata, champagne orange vinaigrette

$ 12

Strawberries and Greens

Strawberries, goat cheese, almonds, mix greens, Gravenstein apple vinaigrette

$ 12

DESSERTS

BUTTERSCOTCH PUDDING

With caramelita points

$ 8

POMMES AU CARAMEL

Carmel sauce, apple cider sauce, apple mascarpone graham cracker crumble

$ 7

VANILLA GELATO OR MANGO SORBETTO

$ 5

CHOCOLATE POT DE CREME

With dark chocolate and sea salt

$ 7

FRENCH PRESS ORGANIC COFFEE

$3.25

USDA certified organic coffee from Chesapeake Bay Roasting Company, fair trade and all natural.

Even our coffee is green

ORGANIC TEA

$3.50

RIVER'S EDGE

A dark complex roast resulting in a full bodied cup of coffee.

Not too light, not too dark – it’s just right

ECO-REEF DECAF

A balanced medium with pleasant acidity and a smooth finish

Light in taste, No caffeine

GREEN

Gunpowder Green or Dragonwell

BLACK

Yunnan Black or Vanilla Chai

HERBAL TEA

Cocoa Rouge

WHITE TEA

White Peach Haiku

DECAF TEA

Clementine Sunset

DESSERT WINES

A little somethin’ sweet.

M. CHAPOUTIER BANYULS

France

$15/glass   $60/bottle (500ml)

ESSÉNSIA ORANGE MUSCAT

California

$11/glass   $33/bottle (375ml)

LA FLEUR D'OR SAUTERNES

France

$13/glass   $40/bottle (375ml)